Carrot Cake Muffins and Ham and Cheese croissant - One Yummy Mummy

Ingredients

• 75 g shreddies
• 125 ml milk
• 1 tbsp caster sugar
• 3 Carrots
• 125 g brown muscovado sugar
• 200 g self raising flour
• 1 tsp baking powder
• 1 1/2 tsp ground cinnamon
• 1 tsp ground ginger
• 2 medium eggs
• 4 tbsp rapeseed oil
• 50 g chopped walnuts (optional)
• 50 g raisins or sultanas
• 320 g readymade puff pastry
• 6 slices mature cheddar
• 6 slices ham
• 1 tbsp mayonnaise