Chocolate Chip Mantecadas (Fluffy Mexican Cupcakes) Recipe | SideChef

Chocolate Chip Mantecadas (Fluffy Mexican Cupcakes) Recipe | SideChef

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Discover the irresistible charm of Mantecadas, a beloved Mexican treat that's a cross between a cupcake and a muffin. These light, fluffy, and subtly sweet pastries are infused with vanilla and...

Keywords

  • Easy
  • Peanut-Free
  • Tree Nut-Free
  • Fish-Free
  • SideChef Original
  • Baked Goods
  • Oven
  • Stand Mixer
  • Low Salt
  • Quick
  • Soy-Free
  • Tomato-Free
  • Pescatarian
  • Shellfish-Free
  • Kid-Friendly
  • Vegetarian
  • Quick & Easy
  • Latin American
  • Spring
  • Mexican
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Ingredients

  • 500 gram All-Purpose Flour
  • 400 gram Granulated Sugar
  • 475 milliliter Milk
  • 360 milliliter Vegetable Oil
  • 8 Large Egg
  • 2 tablespoon Vanilla Extract
  • 3 tablespoon Baking Powder
  • 1/2 teaspoon Salt
  • 1 cup Semi-Sweet Mini Chocolate Chips

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