Harissa Rice Stuffed Eggplant – Cooking Panda
This Harissa Rice Stuffed Eggplant recipe is a must-try for any foodie looking for a new and exciting dish. It's hearty, flavorful, and perfect for any occasion
Ingredients
- 2 purple eggplants
- 2 tbsp olive oil (divided)
- Salt and pepper to taste
- ½ onion chopped
- 1 15 oz can garbanzo beans
- 1 tbsp harissa paste
- 1 bag Royal Rice Smoky Harissa Seasoned Basmati Rice & Lentils
- Chopped parsley for serving
- Tzatziki sauce for serving
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