Gluten Free Pumpernickel Bread
Gluten-free yeast bread recipe with added flavor from cocoa powder and caraway seeds. Slice and serve with butter, or enjoy with a sandwich.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at redstaryeast.com.
Ingredients
- 1 1/2 cups water (room temperature)
- 3 large eggs (room temperature)
- 3 tablespoons molasses
- 3 tablespoons vegetable oil
- 1 teaspoon vinegar
- 2 cups brown rice flour
- 1/2 cup tapioca flour
- 1/2 cup potato starch
- 1 tablespoon xanthan gum
- 1 tablespoon caraway seeds
- 1 1/2 teaspoons salt
- 1/2 cup dry milk powder
- 1 tablespoon cocoa powder
- 3 tablespoons granulated sugar
- 1 teaspoon grated orange peel
- 1 (0.25oz) package (7g) or 2 1/4 teaspoons Red Star Active Dry Yeast
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