Good-Cooking - Rum Ribs
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Ingredients
- 4 pounds spareribs
- 1 cup firmly packed brown sugar
- 1/2 cup chili sauce
- 1/4 cup ketchup
- 1/2 cup dark rum
- 1/4 cup soy sauce
- 1 tablespoon Worcestershire sauce
- 1 teaspoon dry mustard
- 2 garlic cloves, crushed
- 1/8 teaspoon pepper
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