Baked lamb shanks with red wine and rosemary
This heavenly baked lamb shank recipe is a lovely dish ideal for a dinner party.
Ingredients
- splash of olive oil
- 2 onions, finely chopped
- 2 carrots, finely chopped
- 2 celery sticks, diced
- 4 lamb shanks
- 1 cup cup red wine
- 1/2 cup stock or water
- 2 stalks of rosemary
- salt and pepper, to season
- handful fresh parsley, to serve
- mashed potato or roasted pumpkin, to serve
More Like This
Braised Lamb Shanks with Red Wine and Rosemary
geteasyrecipes.com
Best Lamb Shanks Recipe
delish.com
Braised Lamb Shanks in Red Wine & Rosemary - Country Valley Foods
countryvalley.co.uk
Braised Lamb Shank Recipe - Delicious and Flavorful
excitedfood.com
Braised lamb shanks | easyFood
easyfood.ie
Lamb Shanks Recipe - Tomato & Rosemary - Great British Chefs
greatbritishchefs.com
Rosemary Braised Lamb Shanks Recipe - Food Recipes
commcommmail.com
Tender Braised Lamb Shank Recipe with Root Vegetables
crock.recipes