Smoked haddock & white bean soup recipe | Good Food
Freeze this rich fish soup ahead of a dinner party with friends to make host duties easier, from BBC Good Food.
Ingredients
- 50g butter
- 2 large onions thinly sliced
- 400g can cannellini beans drained
- 500ml pot fresh chicken stock
- 270ml pot whipping cream
- 2good pinches saffron
- 450g undyed smoked haddock skinned
- snipped chives to serve
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