Pistrang.com - Mu-Shu Vegetables (with or without meat)
Discover Mu-Shu Vegetables—a delicious, versatile dish from Pistrang.com that delights with or without meat. Perfect for Asian cuisine enthusiasts!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pistrang.com.
Ingredients
- 3 dried Shitake or other Chinese mushrooms, soaked and chopped
- 2 cloves garlic, minced
- 2-3 tsp. minced ginger
- 1 large onion, sliced very thin
- 1/2 cabbage, finely shredded
- 1 small carrot, shredded
- 3-4 scallions cut in 2" pieces
- 2 T soy sauce
- 1 T hoisin sauce (or more to taste)
- 1/2 pound thinly sliced chicken, beef, or pork (optional)
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