Cajun Shrimp and Sausage with Veggies  –

Ingredients

• 1/2 cup water, for steaming
• 2 medium zucchinis, quartered lengthwise and cut into ½ inch pieces
• 2 bell peppers, seeded, cut into ½ inch pieces
• 1 small yellow onion, peeled, cut into ½ inch pieces
• 3 tablespoons extra virgin olive oil, divided
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1 teaspoon kosher salt
• 1 teaspoon black pepper
• 1 pound frozen jumbo shrimp, peeled and deveined
• 2 teaspoons Cajun seasoning
• 1 pound andouille sausage, cut into ½ inch pieces