Perfectly Seared Beef Tenderloin with Nutty Brussels Sprout Puree | Chef Brainy - Chef Brainy
(Gestures confidently while explaining the grilling process)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefbrainy.com.
Ingredients
- 4 beef tenderloin steaks
- 400g Brussels sprouts
- Handful of almonds
- Handful of walnuts
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