Nectarine Sabayon, a recipe from the Worldwide Gourmet
Nectarine Sabayon, a recipe from the Worldwide Gourmet
Ingredients
- - 6 Nectarine s
- - 1 packet of vanilla sugar
- - 4 egg yolks
- - 250 ml (1 cup) fruity white wine
- - 100 g (1/2 cup) sugar
- - 30 g (2 tbsp.) butter
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