Punchy spaghetti recipe | Good Food
Eat pasta and stay healthy with this punchy spaghetti with courgette, tomatoes and anchovies. It's easy to make and costs under £2 a serving
Ingredients
- 75g wholemeal spaghetti
- 2 anchovies in oil
- 1 fat garlic clove finely chopped
- 1 tbsp olive oil
- ½ tsp smoked paprika
- 1 small courgette cut into cubes
- 100g cherry tomatoes halved
- large handful rocket
- ½ lemon juiced
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