Classic Homemade Belgian Rice Pie with Custard | EasyCook
Belgian rice pie is a traditional dessert that combines a yeast-enriched pastry crust with a creamy custard-rice filling. What sets this version apart is the ca
Ingredients
- 4.5 ounce Arborio rice
- 5.5 ounce all-purpose flour
- 2 teaspoon fresh yeast
- 2.75 cup milk
- 4 tablespoon cream
- 1.4 ounce unsalted butter
- 122 gram caster sugar
- 0.5 vanilla bean pod, split
- 2 teaspoon corn starch
- 3 eggs, whole, separated
- salt, to taste
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