Dahi Bhindi Masala – Food Fusion

Ingredients

• Rafhan corn oil 1 tbs
• Bhindi (Okra) ½ kg
• Rafhan corn oil 1/4 Cup
• Raidana (Mustard seeds) ½ tsp
• Zeera (Cumin seeds) 1 tsp
• Kary pata (Curry leaves) 8-10
• Hari mirch (Green chillies) 2-3
• Pyaz (Onion) chopped 1 medium
• Adrak lehsan paste (Ginger garlic paste) ½ tbs
• Namak (Salt) 1 tsp or to taste
• Haldee powder (Turmeric powder) ½ tsp
• Garam masala powder ½ tsp
• Dhania powder (Coriander powder) 1 tsp
• Lal mirch powder (Red chilli powder) 1 & ½ tsp or to taste
• Zeera powder (Cumin powder) ½ tsp
• Dahi (Yogurt) whisked 2 Cups
• Baisan (Gram flour) roasted 1 & ½ tbs
• Water 1 Cup or as required
• Hara dhania (Fresh coriander) chopped
• Lal mirch (Red chilli) crushed