Dahi Bhindi – Food Fusion

Ingredients

• -Bhindi (Okra) 400g
• -Cooking oil 4-5 tbs
• -Curry patta (Curry leaves) 12-15
• -Pyaz (Onion) sliced 2 medium
• -Lehsan (Garlic) crushed 1 tbs
• -Water 4 tbs
• -Kashmiri lal mirch (Kashmiri red chilli) powder 2 tsp
• -Himalayan pink salt 1 tsp or to taste
• -Sugar ½ tsp (Optional)
• -Dhania powder (Coriander powder) 1 & ½ tsp
• -Haldi powder (Turmeric powder) ½ tsp
• -Lal mirch powder (Red chilli powder) 1 & ½ tsp or to taste
• -Garam masala powder ½ tsp
• -Zeera powder (Cumin powder) 1 tsp
• -Kali mirch powder (Black pepper powder) ½ tsp
• -Dahi (Yogurt) 1 & ½ Cup
• -Hari mirch (Green chilli) crushed 2 tsp
• -Baisan (Gram flour) roasted 2 tbs
• -Hara dhania (Fresh coriander) chopped 1 tbs
• -Hara dhania (Fresh coriander) chopped