Prosciutto, Gorgonzola and Fig Flatbread | Carando

Prosciutto, Gorgonzola and Fig Flatbread | Carando

carando.sfdbrands.com

This pretty, simple-to-make flatbread recipe goes from prep to plate in just 20 minutes—our flavorful Prosciutto, creamy Gorgonzola, and sweet fig jam on flatbread baked until golden brown. The...

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Ingredients

  • Carando Prosciutto, Sliced, 8 Ounces
  • Pre-Made Flatbread, 2
  • Fig Jam, 8 Ounces
  • Gorgonzola Cheese, Crumbled, 1 Cup
  • Fresh Mint, Chopped, ¼ Cup

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