Shrimp With Spicy Drunken Jerk Tomato Sauce

Shrimp With Spicy Drunken Jerk Tomato Sauce

secretaardvark.com

It’s not just for chicken anymore. Our Drunken Jamaican Jerk Sauce makes for the perfect savory twist in this scrumptious shrimp entree.

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Ingredients

  • 1 lb. Frozen, large, uncooked, tail off, peeled, and deveined shrimp
  • 1/4 cup Drunken Jerk Jamaican Marinade
  • 1 14-ounce can diced fire-roasted tomatoes
  • Splash of dry white wine
  • 1 Tablespoon butter
  • 1 Tablespoon olive oil

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