Olympic Dark Multigrain Loaf | Sonneveld

Ingredients

• 5000 g - 50% Flour
• 5000 g - 50% Vitason Donker Meergranen (multigrain dark) 50%
• 300 g - 3% Crème Maltoson
• 200 g - 2% Fresh Yeast
• 5600 g - 56% Water approx.