Multigrain Loaf Dark | Sonneveld

Ingredients

• 6500 g - 65% Flour
• 3500 g - 35% Basic Donker Meergranen 35% (multigrain dark)
• 250 g - 2.5% Fresh Yeast
• 5600 g - 56% Water approx.
• 500 g - 5% Multigrain Mix