Red velvet roll - Italian recipes by GialloZafferano
The red velvet roll is a perfect dessert to prepare for Christmas day. Your guests will fall in love with its taste and color!
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- italian cuisine
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- Red velvet roll
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Eggs (about 4) 7.75 oz
- Sugar 0.4 cup
- Type 00 flour ¼ cup
- Unsweetened cocoa powder 2 tsp
- Food coloring red, powdered 1 tsp
- Cream cheese 1 ½ cup
- Fresh liquid cream 0.67 cup
- Powdered sugar ⅓ cup
- Vanilla bean ½
- Fresh liquid cream 2 tbsp
- Red currants to taste
- Dark chocolate in curls to taste
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