Simple Sorghum Risotto

Name: Simple Sorghum Risotto
Total time: 120 min
Ingredients: 6 cups chicken stock, more as needed; 4 tablespoons unsalted butter, divided into tablespoon measures; ½ cup yellow onion, finely diced; 1 ½ teaspoons garlic, minced; 1 cup pearled sorghum; ½ cup white wine; 1 cup grated Parmesan cheese; ¼ cup heavy cream; 2 teaspoons lemon zest; 1 ½ tablespoons fresh lemon Juice; Black pepper, to taste; Salt, to taste

www.sorghumcheckoff.com

Experience the simplicity and versatility of Simple Sorghum Risotto—perfect for busy weeknights. Make it your own with favorite veggies, proteins, and cheeses. Perfect leftovers too!

View full recipe on www.sorghumcheckoff.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sorghumcheckoff.com.

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