Lentil & Rice Bowl – Queen Green

Ingredients

• 1 cup lentils (any variety, such as green or red lentils)
• 1 cup basmati rice
• 2 tablespoons ghee or vegetable oil
• 1 onion, finely chopped
• 2 cloves of garlic, minced
• 1-inch piece of ginger, grated
• 1 teaspoon cumin seeds
• 1 teaspoon ground coriander
• 1/2 teaspoon turmeric powder
• 1/2 teaspoon red chili powder (adjust to taste)
• Salt to taste
• Fresh cilantro leaves, chopped (for garnish)