Vegetarian Chaufa Rice Bowl | MealGenie

Ingredients

• 2 cups cooked brown rice
• 1 cup frozen peas
• 1 cup frozen corn
• 1 red bell pepper, diced
• 1 yellow onion, diced
• 2 cloves garlic, minced
• 1 tablespoon vegetable oil
• 2 tablespoons soy sauce
• 1 tablespoon sesame oil
• 1 teaspoon ground cumin
• 1/2 teaspoon smoked paprika
• 1/4 teaspoon cayenne pepper
• 1/4 cup chopped fresh cilantro
• 1 lime, cut into wedges