Gluten-Free Muli Paratha Recipe
Explore a gluten-free twist on traditional Makke ki Roti with this flavorful Muli Paratha recipe.
Keywords
- Gruballergy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gruballergy.com.
Ingredients
- Mooli / Diacon - grated - 1/4 cup
- Green chilies - paste - 1 Tsp
- Coriander cumin seeds powder - 1 Tsp
- Finely chopped cilantro or finely chopped fresh mooli leaves - ? cup
- Corn flour - 1 cup
- Salt to taste .
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