Pasta con Sgombro (Mackerel) | Gold Seal
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at goldseal.ca.
Ingredients
- 1 can of Gold Seal Mediterranean Wild Mackerel
- 200 g pasta (your favourite shape)
- 1 clove garlic, finely chopped
- 1–2 tbsp olive oil
- 1 can (398 mL) chopped tomatoes
- Fresh dill, chopped (for garnish)
- Salt (for pasta water)
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