Lime-Marinated Steak with Zucchini - Today's Parent

Lime-Marinated Steak with Zucchini - Today's Parent

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Who doesn't love steak? Wrap leftovers in a tortilla with salsa and sour cream for a fast fajita lunch or next-day dinner.

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Ingredients

  • 3 tbsp lime juice
  • 2 tbsp thyme leaves, or 2 tsp dried
  • 2 tbsp olive oil, divided
  • 2 cloves garlic, finely minced
  • 1 tsp honey
  • 1/2 tsp salt
  • 1/2 tsp ground black pepper
  • 1 1/4 lb flank steak, or top sirloin steak
  • 2 large or 4 small zucchini
  • 1/4 tsp ground nutmeg

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