Chocolate Mousse With Chocolate Espresso Cream – Fustini's Oils & Vinegars
Delicious Chocolate Mousse with rich chocolate espresso cream. Perfect dessert using Fustini’s balsamic vinegars. Try it now!
Ingredients
- 8 ounces bittersweet chocolate
- ½ cup sugar
- ¼ cup water
- 2 eggs, separated
- 2 extra egg yolks
- 1/3 cup Espresso
- 1 tablespoon Fustini’s Espresso Balsamic Vinegar
- 1 tablespoon Fustini's Cara Cara Vanilla Balsamic Vinegar
- 6 tablespoons butter, softened
- 2 cups heavy cream
- 3 tablespoons powdered sugar
- 4 tablespoons Fustini’s Espresso Balsamic Vinegar Syrup
- 2 tablespoons chocolate syrup
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