Christmas Bread with Red Wine

Name: Christmas Bread with Red Wine
Total time: 55 min
Ingredients: flour - 12.5 oz (350 g) + for sprinkling on the counter - white, with a high gluten content; whole grain flour - 8 oz (225 g); red wine - 7 fl oz (200 ml); water - 6 fl oz (175 ml); sugar - 1 tsp.; salt - 1 tsp. or a little more; fresh yeast - 0.7 oz (20 g); olive oil - 1 tbsp.

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Well, now we are going to surprise you, because the recipe is for Christmas bread with red wine. Cheers. Enjoy the christmas bread with red wine from a

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Ingredients

flour - 12.5 oz (350 g) + for sprinkling on the counter - white, with a high gluten content
whole grain flour - 8 oz (225 g)
red wine - 7 fl oz (200 ml)
water - 6 fl oz (175 ml)
sugar - 1 tsp.
salt - 1 tsp. or a little more
fresh yeast - 0.7 oz (20 g)
olive oil - 1 tbsp.