Badam Thandai
Cool down naturally with Badam Thandai, a classic Indian drink made with almonds, aromatic spices, and refreshing flavors perfect for summer.
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Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Glass
Ingredients
- 1 cup Soaked almonds
- 1 tbsp Sesame seeds
- 1 tbsp Watermelon seeds
- 2 Soaked pitted dates
- 1 tsp Cardamom powder
- ½ tsp Freshly ground black pepper
- A few strands of saffron
- 150 ml Thick almond milk
- 1 cup Cool drinking water
- Few dried rose petals
- A few chopped pistachios, chopped
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