Low FODMAP Cold Brew Latte Pops with Chocolate Covered Espresso Beans
Our Low FODMAP Cold Brew Latte Pops are vegan, a bit creamy with oat milk & will give you a caffeine boost with coffee & chocolate covered espresso beans.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fodmapeveryday.com.
Cooking tools:
- Popsicle mold
- Popsicle sticks
- Meat tenderizer
- Rolling pin
- Freezer
- Whisk
- Mixing bowl
- Pitcher
- Measuring cup
- Cutting board
- Zip-top bag
Ingredients
- 2 1/3 cups (555 ml) cooled, strong brewed coffee
- ¾ cup (180 ml) full fat oat milk, (such as Oatly)
- ¼ cup (50 g) sugar; (use superfine if you have it)
- 3 tablespoons chocolate covered espresso beans, (crushed, divided)
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