Pork and Mustard Frills Dumplings - Bowery Farming

Ingredients

• 1 quart chicken stock
• 1 onion, optional
• 3-4 cloves garlic, smashed, optional
• 3-4 scallions, sliced and divided
• 1 tablespoon extra virgin olive oil
• Bowery Mustard Frills, 1.5 oz
• 1 lb. ground pork
• ¾ teaspoon salt
• 1 tablespoon soy sauce
• 1 tablespoon sesame oil
• 1 tablespoon Sriracha or hot sauce
• Few cracks of white pepper
• 1 package circle dumpling wrappers