Arugula and Apple Salad with Goat Cheese and Pecans
Looking for a fun and delicious salad to serve? This arugula, goat cheese, and apple salad with a lemon vinaigrette is the perfect side salad or main dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slenderkitchen.com.
Cooking tools:
- Mason jar
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Serving bowl
- Spoon
- Tongs
- Salad spinner
Ingredients
- 4 oz. arugula
- 2 apples, sliced
- 1/4 cup pecans, chopped
- 1/4 cup crumbled goat cheese
- 1/8 cup red onion, sliced
- 1 lemon, juice
- 2 tbsp. olive oil
- 1 tbsp. honey
- 1 tbsp. white wine vinegar (more to taste)
- Salt
- pepper
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