Cachapas: Delicious Venezuelan Sweet Corn Pancakes with Cheese - Yummy Gusto
Authentic cachapas made with sweet corn mix, fresh kernels, and melty Oaxaca cheese. These traditional Venezuelan corn pancakes are simple to prepare and incredibly satisfying.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummygusto.com.
Ingredients
- 1 cup Pan Sweet Corn Mix
- 1 cup water
- 1/4 cup milk
- 1 ear fresh corn, cut off the cob
- 1/4 tsp salt
- 1 cup queso Oaxaca, shredded (or mozzarella)
- 1/2 cup Cotija cheese, crumbled (or feta)
- 1 1/2 tbsp butter, divided
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