Amish Apple Scrapple Recipe: How to Make It

Name: Amish Apple Scrapple Recipe: How to Make It
Total time: 90 min
Ingredients: 3/4 pound bulk pork sausage; 1/2 cup finely chopped onion; 4 tablespoons butter, divided; 1/2 cup diced apple, unpeeled; 3/4 teaspoon dried thyme; 1/2 teaspoon ground sage; 1/4 teaspoon pepper; 3 cups water, divided; 3/4 cup cornmeal; 1 teaspoon salt; 2 tablespoons all-purpose flour; Maple syrup

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The aroma of this when it's cooking at breakfast time takes me back to my days growing up in Pennsylvania. The recipe was a favorite at home and at church breakfasts. —Marion Lowery, Medford, Oregon

Keywords

apple scrapple recipe

View full recipe on www.tasteofhome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

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