Ennai Kathirikai Kariyamudhu
Ennai Kathirikai Kariyamudhu is a delicious Tamil Nadu dish enjoyed with plain rice or served as part of a thali. Brinjals are stuffed with various spices and then roasted or fried to perfection. »...
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Cooking tools:
- Spice grinder
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Stove
- Wooden spoon
- Spatula
- Measuring spoon
- Measuring cup
- Airtight container
- Serving bowl
Ingredients
- 10 Brinjals
- 1/4 teaspoon Mustard seeds
- 1 pinch Hing / Asafoetida
- 1/4 teaspoon Turmeric powder
- Salt to taste
- 1 cup Coriander seeds
- 8 teaspoons Channa dal
- 2 teaspoons Methi seeds
- 1 teaspoon Pepper
- 16 Dry red chillies
- 3 strands Curry leaves
- 2 teaspoons Oil
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