Zulfis Style Chicken recipe by Naseema Zulfi Khan

Ingredients

• 1 kg cubed chicken fillet
• 1 tablespoon lemon juice
• 1 tablespoon chopped fresh or dry oregano
• 1 ½ teaspoon dhana powder only
• 1 teaspoon crushed garlic
• 1 teaspoon ginger garlic
• 1 tablespoon Portuguese spice (Optional)
• 1 tablespoon crushed or powder black
• 1 teaspoon lemon pepper (optional)
• 1 teaspoon white chilli powder (optional)
• 1 teaspoon ground green chilli (optional)
• 3-4 tablespoons oil
• salt to taste
• ¼ teaspoon whole Jeeru (Cumin)
• Little vinegar
• Little oil
• Add little crushed black pepper to rice to season
• Add melted 2 tablespoon butter over
• And mix or you
• Can do wagaar style
• White Sauce is a must for this recipe
• 2 tablespoons mayo
• 1 cup plain thick yogurt
• 1 tablespoon sugar
• 1 teaspoon lemon juice or white vinegar
• ¼ cup chopped fresh parsley
• salt
• Crushed black pepper
• And Top with Siracha or any hot Sauce
• 1 lettuce shredded and chopped tomato