Chocolate Cherry Upside-down Cake Recipe from USA

Ingredients

• 1.5 cups cake flour
• 0.75 cups sugar
• 0.25 tbsp salt
• 1 tbsp baking soda
• 1.33 cups cocoa
• 1 tbsp vinegar
• 1 tbsp cinnamon
• 0.33 cups oil
• 1 tbsp vanilla
• 0.75 cups water
• 1 cherry pie filling