One Pot Turkey, Kale, Cannellini Bean, and Leek Soup
This is the kind of meal I make when I want something simple, grounding, and genuinely nourishing. Nothing complicated. Nothing trendy. Just real ingredients th
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Cooking tools:
- Pot
- Stove
Ingredients
- 4 tablespoons SOOC Leek Olive Oil
- 1 tablespoon SOOC Sicilian Lemon Balsamic Vinegar
- 16 ounces of ground turkey
- 2 medium leeks, chopped, white and light green parts only
- 3-4 stalks of celery, chopped
- 6 cups kale, chopped
- 1 can cannellini beans, drained and rinsed
- 1 tablespoon garlic, minced
- 6-8 cups chicken or veggie broth
- salt
- pepper
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