Loaded Feta-Fattoush Fries | Sysco Foodie
Block & Barrel Imperial Spreadable Feta (Classic) makes Mediterranean and Middle Eastern applications like this one a little bit easier.
Ingredients
- 8 cups steak fries
- 1½ cups Block & Barrel Imperial Spreadable Feta (Classic)
- 1 cup chopped Imperial Fresh Campari tomatoes
- 1 cup chopped Imperial Fresh cucumbers
- ½ cup thinly sliced Imperial Fresh red onion
- ⅓ cup Imperial Fresh dill, mint, and/or oregano
- 2 Tbsp. Arrezzio Imperial olive oil
- ½ tsp. ground sumac
- 1 tsp. Sysco Classic kosher salt
- ½ tsp. Sysco Imperial fresh ground black pepper
- Imperial Fresh lemon slices for garnish
More Like This
Greek-Style Fries | Sysco Foodie
foodie.sysco.com
Moroccan Merguez Sausage | Sysco Foodie
foodie.sysco.com
Loaded Plant Based “Chorizo” Fries | Sysco Foodie
foodie.sysco.com
Loaded Philly Junior Cut SIDEWINDERS Bowl | Sysco Foodie
foodie.sysco.com
Sysco Imperial Brisket Chili Texas Loaded Bake Potato Fries | Sysco Foodie
foodie.sysco.com
Loaded Mediterranean Fries
harvestchoice.com.au
Loaded Mediterranean Fries
espanol.lambweston.com
Greek loaded fries - Good Food Middle East
bbcgoodfoodme.com