Spicy Rice Cake Recipe - Tteokbokki (Video) - How To Make Recipes
The spicy rice cake (tteokbokki) is part of the street food, but it can also be prepared at home. Is made with rice flour pasta.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at howtomakerecipes.com.
Ingredients
- 2 tbsp Gochujang
- 1 tbsp Gochugaru
- 1 tbsp Brown sugar
- 1 tsp Salt
- ½. tsp Grounded black pepper
- 2 cloves Garlic
- 1 tbsp Soy Sauce
- 350 ml Water
- 200 grams (7 oz) Cabbage
- 750 grams (1.6 lb) Garaetteok Rice Cake
- 2 Sprigs of green onion
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