Luscious Layered Pumpkin Cheesecake Bars Recipe: A Fall Delight
Homemade layered pumpkin cheesecake bars offer creamy, seasonal indulgence. Anyone can become a dessert hero with this simple-yet-impressive fall recipe.
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Cooking tools:
- Hand mixer
- Baking dish
- Parchment paper
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Chef's knife
- Refrigerator
Ingredients
- 1 1/2 cups graham cracker crumbs
- 1/2 cup granulated sugar
- 1/2 cup (1 stick) unsalted butter, melted
- 16 ounces (452 grams) cream cheese, softened
- 1 cup granulated sugar
- 3 large eggs
- 1 cup pumpkin puree
- 1/2 cup all-purpose flour
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground cloves
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