Eggs With Bacon - Divine Dish
Indulge in crispy bacon, fresh arugula salad, and perfectly cooked eggs served with buttered toast and raspberries. Perfect for a hearty breakfast or brunch!
Ingredients
- 4 slices Bacon
- 2 cups Arugula
- 1 tsp Extra-virgin olive oil
- ½ tsp Lemon juice
- Salt (to taste)
- Black pepper (to taste)
- 2 tsp Butter
- 4 Eggs
- 2 slices Your choice of bread
- 2 TBSP Butter
- 1 cup Raspberries (fresh)
- Coffee
- Your choice of creamer
- Your choice of sweetener
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