Beefy Wild Rice Soup - Master recipes

Ingredients

• 1 pound ground beef -
• 1/2 teaspoon Italian seasoning -
• 6 cups water, divided -
• 2 large onions, chopped -
• 3 celery ribs, chopped -
• 1 cup uncooked wild rice -
• 2 teaspoons beef bouillon granules -
• 1/2 teaspoon pepper -
• 1/4 teaspoon hot pepper sauce -
• 3 cans (10-3/4 ounces each) condensed cream of mushroom soup, undiluted -
• 1 can (4 ounces) mushroom stems and pieces, drained -