Egg Drop Soup

Ingredients

• 1 whole large egg, whisked
• 1 cup reduced-sodium chicken broth
• 1/4 tsp. reduced sodium soy sauce
• 1/4 tsp. sesame oil
• 1 tsp. cornstarch
• 2 tsp. water
• 1/4 tsp. white pepper, ground (Or more to taste.)
• 1/8 tsp. salt (optional)
• 1 tsp. fresh chives, chopped