Chhole (Chickpea Curry) Recipe | Samsung Food App

Chhole (Chickpea Curry) Recipe | Samsung Food App

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This healthy recipe is a flavorful chickpea curry that you can make in just 20 minutes. Cook a double batch and freeze the leftovers.

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Ingredients

  • 1 medium serrano pepper, cut into thirds
  • 4 large cloves garlic
  • 1 2-inch piece fresh ginger, peeled and coarsely chopped
  • 1 medium yellow onion, chopped (1-inch)
  • 6 tablespoons canola oil or grapeseed oil
  • 2 teaspoons ground coriander
  • 2 teaspoons ground cumin
  • 0.5 teaspoon ground turmeric
  • 2.25 cups no-salt-added canned diced tomatoes with their juice (from a 28-ounce can)
  • 0.75 teaspoon kosher salt
  • 2 15-ounce cans chickpeas, rinsed
  • 2 teaspoons garam masala
  • Fresh cilantro for garnish

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