Divalicious Carrot Cake recipe | PCC Community Markets

Name: Divalicious Carrot Cake recipe | PCC Community Markets
Ingredients: 2 cups sugar; 1 1/2 cups oil; 4 large eggs; 1 teaspoon vanilla extract; 2 teaspoons freshly grated ginger; 1 1/2 cups pastry flour; 1/2 cup almond flour; 1 tablespoon dried nettles (optional); 2 teaspoons baking soda; 1 teaspoon sea salt; 2 teaspoons best-quality ground cinnamon (best flavor is if you grind it yourself); 1 cup grated parsnip (use the large grater holes for this); 2 cups grated carrots (use the large grater holes for this); Vanilla-Cinnamon Cream , for serving; Powdered sugar and/or cinnamon, for garnish

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Experience a unique treat with Ginger Nettle Cake, flavored with ginger and studded with parsnips and carrots. Bake until golden and serve drizzled with Vanilla-Cinnamon Cream.

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Ingredients

2 cups sugar
1 1/2 cups oil
4 large eggs
1 teaspoon vanilla extract
2 teaspoons freshly grated ginger
1 1/2 cups pastry flour
1/2 cup almond flour
1 tablespoon dried nettles (optional)
2 teaspoons baking soda
1 teaspoon sea salt
2 teaspoons best-quality ground cinnamon (best flavor is if you grind it yourself)
1 cup grated parsnip (use the large grater holes for this)
2 cups grated carrots (use the large grater holes for this)
Vanilla-Cinnamon Cream , for serving
Powdered sugar and/or cinnamon, for garnish