Pan-Seared Strip Steak Recipe - Adams Fairacre Farms

Pan-Seared Strip Steak Recipe - Adams Fairacre Farms

adamsfarms.com

The key to these perfect NY strip steaks is first pan searing the steak on both sides and then roasting in a hot oven for a few minutes.

View full recipe on adamsfarms.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at adamsfarms.com.

Share this recipe:

Ingredients

  • 2 New York Strip Steaks, 1 - 1 1/2-inch thick
  • 2 tsps Olive oil
  • Sea salt, to taste
  • Cracked black pepper, to taste
  • 1 clove Garlic, sliced
  • 1 cup Mushrooms, sliced
  • 2 tbsp Unsalted butter

More Like This