Lemon & Apple Olive Oil Cake - Vegan Recipe
Light, fluffy, and moist, this vegan Lemon & Apple Olive Oil Cake is a delicious, budget-friendly treat perfect for any occasion. Serves 8.
Ingredients
- 3 medium apples, such as Fuji
- 2 cups plain flour
- 1 teaspoon bicarbonate soda
- 1 cup white sugar
- 1 cup soy milk (or other plant-based milk)
- 1/2 cup olive oil (light flavoured)
- 1 teaspoon vanilla extract
- 1 lemon, zest and juice
- [To serve]
- icing sugar to serve
- plant-based cream (optional)
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