Yakamein (Creole Beef Noodle Soup) - Chili Pepper Madness

Ingredients

• 3 pound boneless chuck roast (or eye of round, cut into 2-3 inch pieces)
• 3 tablespoons Creole (or Cajun seasonings, divided)
• 2 tablespoons olive oil
• 1 large onion (chopped)
• 1 green bell pepper (chopped)
• 1 celery stalk (chopped)
• 8 cups water
• 2/3 cup soy sauce (or more to taste)
• 2 tablespoons ketchup (or more to taste)
• 1 tablespoon Worcestershire sauce (or more to taste)
• Hot Sauce (to taste)
• Salt and black pepper to taste
• 16 ounces spaghetti noodles (cooked to al dente)
• For Serving. Chopped scallions, extra hot sauce, 4-5 hard boiled eggs (halved)