Rosemary Jelly Recipe | Food Network UK

Rosemary Jelly Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 1 hour and 30 minutes and the ingredients detailed below can serve up to people.

View full recipe on foodnetwork.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.

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Cooking tools:

  • Jelly bag
  • Fine-mesh sieve
  • Cheesecloth
  • Potato masher
  • Mason jar
  • Pot
  • Saucepan
  • Oven
  • Baking sheet
  • Chef's knife
  • Cutting board
  • Fork
  • Wooden spoon
  • Ladle
  • Measuring cup
  • Kitchen scale
  • Wax paper
  • Stove

Ingredients

  • 1 large handful of rosemary sprigs
  • 900g (2lb) sour cooking apples, roughly chopped
  • Approx. 900g (2lb) granulated sugar
  • Juice of 1 Lemon

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